Try our cookies Alza.cz a. s., Company identification number 27082440, uses cookies to ensure the functionality of the website and with your consent also to personalisage the content of our website. By clicking on the “I understand“ button, you agree to the use of cookies and the transfer of data regarding the behavior on the website for displaying targeted advertising on social networks and advertising networks on other websites.
Alzak icon

Freezing

Freezing is a modern coffee processing technique in which the beans are first frozen and then dried by vacuum sublimation, which allows the removal of water at extremely low temperatures. This process preserves and enhances the aroma and flavour components of the coffee, creating highly concentrated flavours and extending the shelf life of the beans.

i

Try our select coffee AlzaCafé and enjoy its extraordinary taste.

Print
P-DC1-WEB12