Arabica is one of two types of coffee, known by its delicate and delicious flavour. It's found not only in 100% Arabica packages, but also in espresso blends in combination with Robusta. By blending different beans, complex flavours and aroma can be created. Arabica beans have a higher price because they are more demanding to cultivate. They grow at high altitudes and the coffee cherries require manual picking. Arabica is grown in Central America, East Africa and the Pacific region, more specifically in Java, Sumatra and New Guinea.