Archive - Baking Ingredients
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Baking Ingredients
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FALkor07
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FALkor08
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FALkor06
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FALkor09
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SPTros005
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SPTros007
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SPTros001
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SPTros004
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SPTros006
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SPTros002
Flakes Oat flakes - organic, gluten-free, flavour natural, weight 1 kg, 1530 kJ per 100 g
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HEALaaa0464
Nut Cream - smooth, coconut, coffee flavour, 9.3 g protein per 100 g, 587.56 kcal per 100 g, gluten-free, palm oil-free, weight 250 g
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SPTbery210
Nut Cream - smooth, hazelnut, chocolate flavour, 16 g protein per 100 g, 559.62 kcal per 100 g, gluten-free, palm oil-free, weight 250 g
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SPTbery208
Nut Cream - smooth, almond, coconut flavour, 12 g protein per 100 g, 546.00 kcal per 100 g, gluten-free, palm oil-free, weight 250 g
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SPTbery206
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SPTmedl006
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SPTmedl005
Chocolate with cocoa content 30 %
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CUKR046
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VCEmed001
Nuts - almond in chocolate, 500 g
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SPTbery203
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SPTnup53
Dried Fruit - apple, mango, carrot and cherries, 20 g
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HEALaaa0414
Cereals - made from wheat and corn flour extrudate, oat flakes, wheat bran and cocoa, chocolate filling, weight 500 g
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HEALaaa0405
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SPTnst017
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SPTmed0028