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Electric cooking pots provide a simple and healthy way of food preparation. You can choose from a wide range of electric cookers: from universal electric steam cookers and electric pans to electric pots and pans with slow cookers up to special pots such as rice cookers or electric jam pots.
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Electric Cookers
Rice Cookers
Special electric rice cookers designed to cook rice to perfection
By volume, rice cookers are divided into small (to 1 L) and large (over 1.5 liters) electric cookers
You can also find multifunctional rice cookers, which combine the functions of a rice cooker and a steamer
Electric Steam Cookers
Electric steam cookers for steaming for healthy food preparation
Composed of multiple electric steam cooker containers, which can be used to prepare more food at once
Electric Pots with Slow Cooking
dishes are prepared at low temperatures thereby preserving color and flavor food
very easy to operate, just insert materials into the pot, set the temperature and cooking time and the pot takes care of everything itself
Electric Frying Pans
Electric frying pans can be used instead of the oven or cooktop
2 types: with top and bottom heating
With top heating - ideal for roasting meat and buns, toasted foods
With bottom heating - an electric frying pan perfect for frying and braising
Electric Pressure Cookers
Compared to conventional pressure pots, electric pressure cookers use a higher pressure and temperature, so cooking is faster and cheaper
The electric pressure cooker lid is tighter, therefore it prevents the steam from escaping, so your food can be cooked with a smaller amount of water
Electric Jam Pots
Special pots designed for preserving foods
Some pots can also be used to prepare stews or hot drinks
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