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Pocket knives are the most common, most versatile, have a simple design and compact dimensions (blade length up to 12 cm).
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Knife types
Classic (one-purpose) - a typical pocket knife with a normal classic blade. Its advantages are low weight, smaller size, and ease of use.
Multi-purpose - apart from the blade they also include a variety of other tools. The number of tools depends on what the knife is designed for.
Camping - aside from the main blade, these knives are equipped with a host of other tools that you come in handy when camping or hiking. Expect to find a bottle and can opener, corkscrew, wood saw, screwdriver or two, piercer, and so on.
DIY - aside from the main blade they include, for example, a can opener, screwdriver, nail file, scissors, bit extension, chisel, ballpen, LED flashlight, hammer, and many other tools.
Rescue (for security and rescue forces) – include tools designed for cutting ropes, seat belts and cables, or smashing glass.
Mushroom - folding knives with a rounded blade, finely serrated edge, and cleaning brush.
Gardening - have diverse blades, adapted for pruning shrubs and other horticultural applications.
For children - their handles are specifically adapted for a child's hand and the blade has a rounded tip, which minimises the risk of injury.
Blade material
Stainless steel
The most commonly used material – the alloy contains at least 13% of chromium, which gives the blade higher resistance to corrosion and makes it easier to maintain.
Compared to carbon blades, they dull faster and are harder to sharpen.
Carbon steel
Contains more carbon, which improves cutting properties and makes it easier to sharpen.
Carbon blades are not as corrosion resistant and have higher maintenance requirements.
Damascus steel
Tough, hard, and resistant to breakage.
Popular among artistic blacksmiths - blades have distinctive patterns and mottling.
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