Jim Jerky Beef Chilli Sriracha 23 g
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Jim Jerky Beef Chilli Sriracha 23 g
Beef jerky JIM JERKY
Sriracha chilli flavour, 23 g
JIM JERKY dried meat is an ideal snack for athletes, but also for travel, trips or camping. The finely cured beef jerky is produced only from carefully selected lean cuts of meat.
Tastes spicy after chilli
JIM JERKY contains 41.8 g of protein in 100 g. The beef is topped with a Sriracha mixture with onions, chilli and garlic, which gives it a delicious flavour. Included in the package is 23 g of meat.
Key features of JIM JERKY chilli sriracha beef jerky
- Dried meat ideal as a snack for athletes, on trips or camping
- The finely cured beef jerky is produced only from carefully selected lean cuts of meat
- Topped with Sriracha blend with onion, chilli and garlic
- Included in the package is 23 g of meat JIM JERKY
What makes JIM JERKY jerky stand out?
- Quality jerky: JIM JERKY is made only from carefully selected lean cuts of meat.
- Protein content: 100 g of dried meat contains 41.8 g of protein, which will be appreciated by athletes, active individuals and fans of a healthy lifestyle.
- Packing ideal for travel: Thanks to its compact packaging, you can also take it on trips, outings or to work.
Nutritional values per 100 g
Energy value
292 kcal / 1220 kJ
Fats
9.6 g, of which saturates 3.33 g
Carbohydrates
9,1 g, of which sugars 2,17 g
Proteins
41,8 g
Salt
3,66 gIngredients
Beef min. 89%, moisturizing agent: glycerol, Sriracha blend min. 2.3% (mixture of dried vegetables - onions, chilli, garlic), salt, a mixture of spices, sugar, acidity regulator: citric acid, vegetable oil), alcoholic fermented vinegar, rapeseed oil, yeast extract, natural aroma.
Preparation
The dried meat is intended for direct consumption.
Storage
Store dry and protect from heat. Once opened, consume within 24 hours.
Specifications
Energy value per 100g
Features
Weight
Composition per 100g
Meat
Type
Specifications can be changed without notice. Images are for illustrative purposes only.
