Meat Here - Garlic Flavour 30 g
Spices , pack weight: 30 g
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Warranty 24 months
Code:
SPTmah0027
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Meat Here - Garlic Flavour 30 g
109,-
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Meat Here - Garlic Flavour 30 g
Spices for dried meat Meat Here
Garlic, 30 g
The Meat Here garlic-flavoured jerky seasoning adds even more flavour to the meat. Just sprinkle the thinly sliced meat with this garlic powder after marinating before drying. The spices are packed in a tin box weighing 30 g.
Full of garlic
Spices for dried meat Meat Here is milder. Use approximately 8 g of spices per 1 kg of meat. It consists of pure garlic only, but is free of ethers and glutamates.
Key Features of Meat Here - Garlic Flavour
- Garlic-flavoured jerky seasoning adds even more flavour to the meat
- Just sprinkle the thinly sliced meat with this garlic powder after marinating before drying
- It consists purely of garlic
- It's free of ethers and glutamates
- Meat Here spices are packed in a tin box weighing 30 g
How to prepare dried meat using Meat Here seasoning
- Slicing: Clean and process the meat first. Then cut it into small and thin pieces.
- Spicing: Before marinating, season the meat with the basic seasoning mix. Use 20 g of spices per 1 kg of meat.
- Marination:Put the meat in a bowl and add soy or worcestershire sauce, you can also add apple cider vinegar. Let it marinate for at least 12 hours.
- Flavour: Remove the meat from the jar, drain the marinade and place it in a bowl. Add garlic-flavoured seasoning or other flavours. It is advisable to use 8 g of spices per 1 kg of meat.
- Drying:You can use a fruit or oven dryer to dry meat. At the beginning it is good to dry the meat at a maximum of 70 °C, after 1-2 hours at 50 °C. You will achieve a more fibrous meat after just a few hours of drying.
- Storage: If you have dried a large quantity of meat, it is ideal to pack it.
Ingredients
Garlic.
Recommended dosage
It is advisable to use 8 g of spices per 1 kg of meat.
Storage
Store in a dry and dark place.
Specifications
Weight
Weight
Weight
Note:
Specifications can be changed without notice. Images are for illustrative purposes only.
