Basilur Vintage Book Assorted 24 × 2 g, 8 × 1.5 g sheet

Can you enjoy a cup of tea and enjoy it in the comfort of your own home? Then you will certainly be interested in Basilur tea. Green tea has been around for more than 5 thousand years, with China and Japan being the largest producers, but also other Asian countries. The beginning of production is at the harvest of Chinese or Assam tea leaves. The next step is called petal wilting, in which the excess water evaporates. The steeping time is short for green teas, as the oxidation process would then begin, which is suitable for other types of teas. Oxidation is stopped by rapid heating, e.g. pan-frying, steaming or baking. The petals are then rolled. Black tea has been known to mankind since the 16th century. It all starts with the harvesting of the leaves of the Chinese or Assamese tea tree. The next step is called petal wilting, in which the excess water evaporates. The petals are then rolled. The oxidation process, which is part of the final treatment, gives the tea its final flavour, aroma and colour. Oxidation is stopped by rapid heating, e.g. pan frying, steaming or baking. Basilur tea comes in a 60 g package.

Basilur Vintage Book Assorted 24 × 2 g, 8 × 1.5 g tin

• Enjoy a cup of your favourite tea
• Green tea has been known to people for 5 thousand years, it is popular for its rich taste and pleasant aroma
• You will love black tea for its specific earthy taste
• The package has a weight of 60 g