Madagascar 75%, dark chocolate, organic
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Madagascar 75%, dark chocolate, organic
Organic chocolate Madagascar 75%
bitter, 50 g
Enchantment with floral and fruity notes
Premium dark chocolate bean to bar from Madagascar contains 75% cocoa. It will enchant you with fresh floral notes, followed by the typical fruity taste of Madagascar cocoa with a hint of papaya and mango and a subtle acidity. Spicy notes of anise and a subtle roasted aroma appear on the finish. It is processed only from grains that have been selected according to variety and whose origin can be traced. Organic Madagascar 75% dark chocolate is produced in accordance with organic farming and is suitable for vegans.
Key features of Madagascar Organic Chocolate 75%
- Dark bean to bar chocolate with 75% cocoa
- Quality cocoa from Madagascar
- Floral notes and fruity taste of Madagascar cocoa with a hint of papaya and mango
- Fine acidity
- Spicy aniseed notes and a delicately roasted aroma
- Produced in accordance with organic farming
- Suitable for vegans
Nutritional values per 100 g
Energy value
542 kcal / 2 270 kJ
Fats
42 g, of which saturates 26 g
Carbohydrates
32 g, of which sugars 25 g
Proteins
9,4g
Salt
0.07gIngredients
Cocoa mass, raw cane sugar, cocoa butter. May contain residues of NUTS, LACTOSE, SOY and GLUTEN.
Storage
Store in a dry place at a temperature of up to 25 °C away from direct sunlight. Protect from frost.
Specifications
Nutritional values (per 100g)
Packaging
Specifications can be changed without notice. Images are for illustrative purposes only.
