Fuerte Espresso coffee beans 250 g
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Fuerte Espresso coffee beans 250 g
Fuerte Espresso
Coffee beans, 250 g
In this blend of select beans from family farms in Vietnam, Colombia, and Brazil, you'll find a balanced ratio of Arabica (50%) and Robusta (50%). This coffee has absolutely no acidity and yet achieves a perfectly balanced and sweet taste with undertones of caramel and hazelnut. Roast the grains to a slightly darker profile. This makes the coffee ideal for a wide range of brewing methods from the classic coffee machine to the moka pot to the French press.
Fuerte Espresso
The beans in the Fuerte Espresso blend are sourced from farms in the famous Dien Bien coffee region of Vietnam, from farms in the foothills of the Colombian Andes in the Huila region, and from large farms in the Minas Gerais region of Brazil. The grains for this mixture are grown locally at altitudes from 600 m above sea level. m., in the case of Vietnamese farms up to altitudes of around 2,000 m above sea level. m. in the mountainous regions of Colombia. Thanks to the exceptional taste characteristics of the coffees used, this coffee blend has a balanced, pleasantly sweet taste and, above all, is free of any acidity.
Key features of coffee beans Fuerte Espresso, 250 g
- Composition: 50% arabica and 50% robusta
- Form: Grain
- Country of origin: Colombia, Brazil, Vietnam
- Packaging: Bag
- Weight: 414 g
Specifications
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Specifications can be changed without notice. Images are for illustrative purposes only.
