Dobrý den, je možné zapojení do běžné zásuvky 230V?

AEG CIB56491BM cooker
Whether you're making a quick weeknight dinner or treating yourself to a more elaborate weekend menu, this combination gives you precision, speed and confidence. The induction hob reacts instantly, so you have the temperature under control at all times, and the oven adds features that make home baking a joy – from soft bread with a golden crust to crispy chips with minimal oil.
The induction hob heats up faster than other hobs. It brings water to the boil in less time and, thanks to its very precise power control, you can easily tackle more demanding recipes where the right temperature is crucial at every stage of cooking. The smart induction technology primarily heats the cookware itself and its contents, not the entire hob. This means the area around the pot or pan remains significantly cooler, which increases safety while cooking. If you accidentally touch the surface next to the cookware during preparation, the risk of getting burnt is significantly lower.
The SteamBake function uses moisture to help dough rise better during baking. Baked goods are pleasantly soft on the inside and develop a beautifully crisp crust. It's also great for juicy meat or fish where you want to retain tenderness and avoid drying them out.
With the AirFry setting and a special tray, you can prepare chips, vegetables and other favourite treats with less oil. The wire construction of the tray promotes constant circulation of hot air throughout the oven, so food is cooked evenly on all sides – reliably achieving that crispy effect.
Multilevel cooking is complemented by an additional circular heating element, which helps to maintain stable and even heat throughout the entire oven cavity. This means you can bake on two trays at the same time and still count on your dishes being cooked just as they should be.
The electronic timer keeps an eye on the preparation time for you. Once the set time has elapsed, the oven switches off the heat – so you don't have to worry about food being overcooked or boiled over if you happen to be busy with another part of your cooking.
CZ: Vyskočilova 1561/4a, 140 00 Praha 4, Česká Republika, +420 261 302 261 / SK: Galvaniho 15/A , 821 04 Bratislava, Slovensko, +421 232 141 303
Specifications can be changed without notice. Images are for illustrative purposes only.