Elmich Damascus steel bread knife 20cm
Elmich Damascus steel bread knife 20cm
Elmich bread knife makes light work of slicing fresh bread and other baked goods. Its serrated edge easily penetrates crunchy crusts without squashing the soft bread inside. The blade is made from 67-layer Damascus steel with a VG10 core, reaching a hardness of 60 ±2 HRC. An ergonomic ebony wood handle offers a comfortable and secure grip. This knife is perfect for both home kitchens and professional environments.
Key features of the Elmich Damascus steel bread knife 20cm
- Designed for slicing bread and other baked goods
- 67-layer Damascus steel blade with a VG10 core
- Blade hardness of 60 ±2 HRC
- Serrated edge for effortless crust slicing
- Ebony wood handle with an ergonomic shape
- Full-tang construction for optimal balance and durability
- Hand wash recommended, not suitable for dishwashers
- Blade length of 20cm, width of 2.5cm
Durable blade and stable construction
The knife features a Damascus steel blade made from 67 layers with a VG10 steel core. This combination gives it high hardness and long-lasting sharpness. The full-tang construction means the steel runs through the entire length of the handle, ensuring better balance and overall durability. The ergonomic ebony wood handle fits comfortably in the hand.
To maintain the quality and lifespan of the blade, we recommend hand washing only. The knife is not dishwasher safe.
Specifications
Type
blade
Features
Elmich Group s.r.o., U Hrůbků 1570/123, 709 00 Ostrava – Nová Ves, Česká republika, +420 266 266 738, [email protected]
Specifications can be changed without notice. Images are for illustrative purposes only.
