FABINI Trino Standard Santoku knife, 17 cm

FABINI Trino Standard Santoku knife, 17 cm
The FABINI Trino Standard santoku knife is a versatile tool for slicing meat, fish and vegetables. Its blade is forged from three-layer Japanese steel and has a plain edge for clean cuts. The knife's strength and balance are enhanced by its full-tang construction, where the steel extends through the entire length of the handle. The ergonomically shaped handle, made from durable plastic (POM), contributes to comfortable and safe handling. A practical blade guard is also included in the package.
Key features of the FABINI Santoku Trino Standard kitchen knife, 17cm
- Suitable for the versatile slicing of meat, fish, vegetables and herbs
- Three-layer Japanese steel blade with a plain edge
- Ergonomic handle made from durable plastic (POM)
- Strong and balanced full-tang construction
- Blade dimensions 17×4.7cm (length × width)
- Package includes a blade guard
The knife is not dishwasher-safe.
Specifications
Type
blade
Features
Packaging
FABINI brand s. r. o., Bubenská 1477/1, 170 00 Praha 7 – Holešovice, [email protected], +420 228 227 216, www.fabini.cz
Specifications can be changed without notice. Images are for illustrative purposes only.

