The history of Routin syrups dates back to 1883. They are produced in the French Alps using pure Alpine water and sweetened only with cane sugar. The syrup is widely used in cocktails, milkshakes, coffee, ice cream and hot chocolate, as its nutty flavour is simply delicious. A dilution ratio of 1:9 is recommended.
Hazelnut Routin 1883 syrup 1 l
Syrup - for preparing cocktails, coffee and ice cream, hazelnut flavour, lactose-free, gluten-free and vegan, syrup volume 1000ml, dilution ratio 1:9, 320kcal per 100g - 296 Kč/1 l
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296,-
Warranty 24 months
Code:
VALver050
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Hazelnut Routin 1883 syrup 1 l
296,-
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Hazelnut Routin 1883 syrup 1 l
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Routin 1883 syrup
Hazelnut, 1L
Key features of Routin 1883 syrup
- Routin syrup made from Alpine water
- Sweetened with cane sugar
- Dilution ratio of 1:9
- Hazelnut flavour
- Suitable for hot and cold drinks or dishes
- The package contains 1L of syrup
Ingredients
Cane sugar, water, flavouring, colour: caramel.
Nutrition facts
Energy: 1360kJ / 320kcal
Fat: <0.5g
- of which saturates: <0.1g
Carbohydrate: 80g
- of which sugars: 80g
Protein: <0.5g
Salt: 0.1g
Storage conditions
Store in a dry place and keep at room temperature after opening.
Origin and producer
Origin: France
Producer: ROUTIN
713 rue Denis Papin
73290 La Motte Servolex
France
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Specifications can be changed without notice. Images are for illustrative purposes only.
