
30 g
Chamomile promotes elimination, detoxification and digestion. It acts as a prebiotic and helps proper liver function.

Dandelion, also known by its Latin name Taraxacum officinale, is a plant whose root is valued for its health benefits. Dandelion root is traditionally used in herbalism and natural medicine due to its detoxifying and diuretic properties. It helps support liver and kidney health, while contributing to the overall detoxification of the body. Dandelion root is rich in vitamins, minerals and antioxidants that can strengthen the immune system and improve digestion. It is often used in the form of teas, tinctures or as a dietary supplement. Thanks to its ability to promote the elimination of excess water from the body, dandelion is also popular among those looking for a natural way to maintain fluid balance. Because of its wide range of effects, dandelion root is a popular ingredient in various natural remedies and dietary supplements.
dandelion root
1 teaspoon pour 250 ml of cold water, then boil for 3.5 minutes, let stand and strain.
We recommend drinking 2-3 times a day.
Store in a dry place at a temperature of up to 25 °C away from direct sunlight. Protect from frost.
Serafin - byliny s.r.o., Trocnovská 1984, Sokolov 356 01, CZ; [email protected] +420703144128 www.serafinbyliny.cz
Specifications can be changed without notice. Images are for illustrative purposes only.