Organis Ghee 1000ml

Organis Ghee 1000ml
Organis Ghee
1000ml
Organis Ghee butterfat can be used in both cold and hot dishes. It is great for frying because it has a high smoke point. It does not contain lactose, casein or gluten.

Organis Ghee
Clarified butter – ghee – is becoming an essential part of healthy eating. Ghee butterfat can be used in both cold and hot dishes. It is particularly valued because it has a higher smoke point, so no indigestible toxic substances are formed when frying. Ghee is a fat that contains a whole range of vitamins, minerals and antioxidants, which is why it is becoming increasingly popular. It contains no lactose (laboratory result) or casein, and it is naturally gluten-free.
Key Features
- Ghee is suitable for cold and hot dishes
- It is great for frying
- Contains no lactose or gluten
Nutritional Values per 100g
Ingredients
100% butterfat.
Storage
Unlike butter, ghee can be stored for at least six months without refrigeration.
Specifications
Country of origin
Storage temperature
Healthy oils
Weight
Volume
Features
Energy value per 100g
Composition per 100g
Allnature s.r.o, Březhradská 148/3, 503 32 Hradec Králové, Česká republika, [email protected]
Specifications can be changed without notice. Images are for illustrative purposes only.

