BROWIN sausage stuffer 4kg, horizontal

BROWIN sausage stuffer 4kg, horizontal
The Browin sausage stuffer is a manual, horizontal tool for making homemade cured meats. With a 4kg hopper capacity, you can process a large amount of meat mixture at once. Its body is made of food-grade stainless steel and is easy to keep clean. A stable clamp to the worktop and a non-slip base contribute to safe and comfortable work.
Key features of the Browin 4kg horizontal sausage stuffer
- Designed for making homemade sausages, frankfurters and salamis
- Hopper capacity for 4kg of meat mixture
- Body and hopper made from stainless steel
- Piston equipped with an air-release valve
- Stable attachment to a worktop using two screw clamps
- Non-slip base
- Suitable for contact with food
- Dimensions 34 × 28 × 78.5cm (H×W×D)
- Package includes 4 plastic funnels with diameters of 14, 18, 21 and 25mm
Stable construction and secure attachment
The stuffer's body and hopper are made of stainless steel, a material suitable for contact with food. For stability during work, you can firmly attach it to a worktop or table using two integrated screw clamps. Safety is further enhanced by the non-slip base, which prevents the device from unwanted movement during stuffing.
Smooth stuffing and versatile accessories
The stuffer's piston is equipped with a special air-release valve. This mechanism effectively forces air out of the meat mixture, preventing air bubbles from forming in the sausages. The package includes four stuffing funnels with diameters of 14, 18, 21 and 25mm. These let you easily prepare different types of cured meats, from thin frankfurters to thicker salamis.
Not suitable for washing in a dishwasher.
Specifications
Type
Material
Features
Dimensions
Included
BROWIN, ul. Pryncypalna 129/141, 93-373 Łódź, [email protected], tel.: +48 42 23 23 230
Specifications can be changed without notice. Images are for illustrative purposes only.

