
Crispy & roasted crickets - Chilli & Lime, 3×16 g
If you're looking for an unconventional snack that provides plenty of protein while capturing your taste, Chilli & Lime flavoured crickets are the perfect choice. This fun and healthy snack combines the mild spiciness with the refreshing tartness of lime, creating the perfect balance of flavour for spicy food lovers. Crickets are a great alternative to classic salty snacks and are an interesting way to indulge in a nutritious and tasty treat.

The combination of chilli and lime creates an intense but pleasantly refreshing flavour that is sure to please anyone who enjoys spicier delicacies. The chilli gives the crickets a nice spicy note, while the lime brings a refreshing acidity that balances the spiciness and makes this snack even more appealing. This tasty and unusual snack can be eaten on its own or used as a side dish with other dishes. Crickets are ideal not only for those looking for an alternative source of protein, but also for those who want to taste something new and healthy. They are perfectly crispy and due to roasting, they remain free of unnecessary fat, making them even healthier than traditional fried snacks. Plus, they come in a handy 16g pack, the perfect size for a quick snack on the go or at work.
The crickets have a slightly nutty taste, but taste more like other spices. You can eat crickets instead of chips or nuts. All over the world, crickets are popular as a snack with beer or wine. Mexicans also eat crickets as a main dish - chapulinas. Crickets can be sprinkled on salad or risotto.
Maybe because it is the much talked about food of the future. Nowadays, crickets are a fun gift! But this gift is not just a tasty surprise. Crickets are as good a source of protein as the best beef, but they use 2,000 times less water.
The crickets are raised on a cricket farm in a controlled environment. They have plenty of free space because they are used to living in dense populations and in the wild. No antibiotics are used in the feed. Before each harvest, the crickets are cooled down and put to hibernation, much like insects that are exposed to cold weather in the wild during the winter. Cricket farming is considered the modern and sustainable farming of the future!
Crickets (Acheta domesticus) (87 %), organic cold-pressed sunflower oil, sugar, salt, onions, tomato powder (1%), peppers, yeast extract, maltodextrin, garlic, oregano (0.2%), acidity regulator: citric acid, natural flavor.
Eating crickets can cause an allergic reaction in people allergic to shellfish, crustaceans or mites. May contain traces of other nuts, sesame and soy.
Store dry, protect from direct sunlight. Consume immediately after opening.CZ-BIO-003
Sens Foods CZ s.r.o., Za Poříčskou bránou 334/4, 186 00 Praha 8, [email protected]
Specifications can be changed without notice. Images are for illustrative purposes only.