BROWIN Sausage stuffer 3kg, horizontal

The Browin sausage stuffer is a manual horizontal tool for making homemade sausages and cured meats. Thanks to its 3kg capacity hopper, you can easily prepare a large batch of meat mixture for sausages, frankfurters or salamis. The stainless steel construction is designed for contact with food and is easy to maintain. The piston is equipped with a vent hole to ensure even filling without air bubbles. Two screw clamps and a non-slip base provide a firm grip on your worktop.

Stable stainless steel construction

The entire stuffer is made of food-grade stainless steel. This material is durable and easy to clean, simplifying maintenance after each use. The horizontal design sits on a non-slip base, which contributes to its stability during operation. For safe and convenient stuffing, the device secures to your worktop using two sturdy screw clamps.

Practical stuffing with different nozzles

The stuffer's hopper holds up to 3kg of meat mixture, so you can process a larger batch at once. The piston features a vent hole that pushes air out of the mixture, preventing unwanted bubbles in your finished products. The package includes four stuffing nozzles with diameters of 14mm, 18mm, 21mm and 25mm. With their help, you can prepare various types of cured meats, from thin frankfurters to thicker kabanos and salamis.